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Guestbook
Welcome to Sartain’s Menu! We hope you love The Sauce, and will share your experiences and new recipes here with us in the guestbook. Thank you!
Recent Guestbook Entries
Chad Crowell
January 9th, 2008
WOW! Even building this website and reading all the information about the sauce, I was not expecting the complex and rich flavor that it has! I am a new fan!
Michael Dunn
May 3rd, 2007
All the phone men I hear say its great, not much sauce in Redding though, keep me posted.
Julie F.
April 30th, 2007
We mix The Sauce into some sour cream and use it as a dip for artichoke leave. Yum
Vanessa Davids
January 25th, 2007
got some for Xmas - have to order more. Great stuff on rib eyes. thanks!
Armando Sanchez
January 23rd, 2007
Maravilloso!!!!....la primera ves que vi la salsa fue en Tomales Bay, fuimos a comprar ostiones y compre unas salsitas y despues preparamos los ostiones con cebolla picada, mantequilla derretida y cilantro y los pusimos al asador y el resultado fue asombroso.....ahora gozo de mucha popularidad entre familiares y amigos por ese descubrimiento ya que no hay nadie que no le guste el sabor de la salsa.........FELICIDADES SARTAINS